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WHAT IS K-FOOD SUPPORTERS?

“K-Food Supporters (Korean Food Supporters)” is an event program created to deliver the latest Korean food news and fun events for those who love Korean food and want to know more about Korean food in the United States. Our mission is promoting safe and delicious Korean food & Korean food products and improving Korean food awareness in the U.S market. This program is sponsored by Ministry of Agriculture, Food and Rural Affairs of Korea and hosted by Korea Agro-Fisheries and food trade corporation (aT Center LA).

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K-FOOD CHALLENGE

OUR GUIDE TO COMPLETING MISSIONS

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Welcome Box & Survey

Welcome Box Unboxing

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Share K-Food, Share Love

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Food Challenge

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K-FOOD SOCIAL EVENT

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MEET OUR CHEF KATIANNA AND JOHN HONG

Join us at Yangban Society to meet fellow K-Food supporters, mix mingle, experience Yangban's signature food and pick up your 'welcome box'! 

Time&Date: 2-4PM, Friday, 8/26/2022

Location: Yangban Society (712 S Santa Fe Ave, Los Angeles, CA 90021)

*In order to complete your RSVP, you need to register K-Food Supporters 2022.

Mike Drake

MEET OUR 1ST K-FOOD SUPPORTERS GRAND AMBASSADOR

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WHAT'S INSIDE
WELCOME BOX

Carbonara Korean Fire Chicken Sauce, Roasted Black Rice Snack with Pumpkin Seed & Almond, Stir-Fried Canned Kimchi, Soban (cooked white rice), Dalgona (Korean Candy), Ramen Noodles (Spicy & Mild), Korean Teokppokki (Spicy Rice Cake), Seaweed Snack, Gochujang (Korean Chili Paste), Cabbage Soybean Paste Soup, Konjac Jelly, Honey Butter Almond (5flavors), Health Drink, Korean Traditional Tea

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DO YOU LIKE K-FOOD?

Become a K-Food Supporter

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K-FOOD LOVER COOK      OFF

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GOT A SHOW STEALING RECIPE?

Enter Your K-Food Dish for the Chance to Win $2,000 and Featured On Yangban Society’s Menu!

 

Do you like Korean food? Cooking make you happy? Is food your love language? Come dazzle our star chef judges with your unique recipe inspired by Korean ingredients/sauces for the rewards of a lifetime.

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GOT A MOMENT?

TAKE A QUICK SURVEY

Please let us know the extent of your understanding of your Korean food.

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