WHAT IS K-FOOD SUPPORTERS?
“K-Food Supporters (Korean Food Supporters)” is an event program created to deliver the latest Korean food news and fun events for those who love Korean food and want to know more about Korean food in the United States. Our mission is promoting safe and delicious Korean food & Korean food products and improving Korean food awareness in the U.S market. This program is sponsored by Ministry of Agriculture, Food and Rural Affairs of Korea and hosted by Korea Agro-Fisheries and food trade corporation (aT Center LA).
K-FOOD SOCIAL EVENT
MEET OUR CHEF KATIANNA AND JOHN HONG
Join us at Yangban Society to meet fellow K-Food supporters, mix mingle, experience Yangban's signature food and pick up your 'welcome box'!
Time&Date: 2-4PM, Friday, 8/26/2022
Location: Yangban Society (712 S Santa Fe Ave, Los Angeles, CA 90021)
*In order to complete your RSVP, you need to register K-Food Supporters 2022.
MEET OUR 1ST K-FOOD SUPPORTERS GRAND AMBASSADOR
Carbonara Korean Fire Chicken Sauce, Roasted Black Rice Snack with Pumpkin Seed & Almond, Stir-Fried Canned Kimchi, Soban (cooked white rice), Dalgona (Korean Candy), Ramen Noodles (Spicy & Mild), Korean Topokki (Spicy Rice Cake), Seaweed Snack, Gochujang (Korean Traditional Red Hot Pepper Paste) & Health Drink
COOK OFF COMPETITION
JOIN TO BE A NEXT K-FOOD CHEF
An optimal opportunity to reinterpret Korean food based on the passion and creativity of those who are passionate about Korean food, and in-depth introduction of strategic items such as kimchi, soy sauce/sauce, mushrooms, pears, and citron tea, to deepen understanding of Korean food